A sustainable biotechnological process for the efficient synthesis of kojibiose

作者: Marina Díez-Municio , Antonia Montilla , F. Javier Moreno , Miguel Herrero

DOI: 10.1039/C3GC42246A

关键词:

摘要: This work reports the optimization of a cost-effective and scalable process for enzymatic synthesis kojibiose (2-O-α-D-glucopyranosyl-α-D-glucose) from readily available low-cost substrates such as sucrose lactose. biotechnological is based on dextransucrase-catalysed initial galactosyl-derivative (4-O-β-D-galactopyranosyl-kojibiose) followed by removal residual monosaccharides using Saccharomyces cerevisiae yeast treatment, thorough hydrolysis step with Kluyveromyces lactis β-galactosidase. Depending final purification stage, i.e. extension treatment or use preparative liquid chromatography, purity produced ranged 65% to ≥99%, respectively. The moderately high yield achieved (38%, in weight respect amount lactose) this affordable could expand potential applications according bioactive properties that have been associated disaccharide, so far limited its low availability.

参考文章(32)
A. Tan, L. van den Broek, S. van Boeckel, H. Ploegh, J. Bolscher, Chemical modification of the glucosidase inhibitor 1-deoxynojirimycin. Structure-activity relationships. Journal of Biological Chemistry. ,vol. 266, pp. 14504- 14510 ,(1991) , 10.1016/S0021-9258(18)98715-6
Masayoshi Takeuchi, Kanae Kamata, Masahiro Yoshida, Yukihiko Kameda, Katsuhiko Matsui, Inhibitory Effect of Pseudo-Aminosugars on Oligosaccharide Glucosidases I and II and on Lysosomal α-Glucosidase from Rat Liver Journal of Biochemistry. ,vol. 108, pp. 42- 46 ,(1990) , 10.1093/OXFORDJOURNALS.JBCHEM.A123160
TOSHIYUKI WATANABE, KIYOSHI ASO, Isolation of kojibiose from honey. Nature. ,vol. 183, pp. 1740- 1740 ,(1959) , 10.1038/1831740A0
Satoshi Kitao, Shigeki Yoshida, Tatsuo Horiuchi, Hiroshi Sekine, Isao Kusakabe, Formation of Kojibiose and Nigerose by Sucrose Phosphorylase Bioscience, Biotechnology, and Biochemistry. ,vol. 58, pp. 790- 791 ,(1994) , 10.1271/BBB.58.790
Magali Remaud-Simeon, René-Marc Willemot, Patricia Sarçabal, Gabrielle Potocki de Montalk, Pierre Monsan, Glucansucrases: molecular engineering and oligosaccharide synthesis Journal of Molecular Catalysis B: Enzymatic. ,vol. 10, pp. 117- 128 ,(2000) , 10.1016/S1381-1177(00)00119-3
Roberto Consonni, Laura Ruth Cagliani, Clelia Cogliati, NMR characterization of saccharides in Italian honeys of different floral sources. Journal of Agricultural and Food Chemistry. ,vol. 60, pp. 4526- 4534 ,(2012) , 10.1021/JF3008713
Athanasios Goulas, George Tzortzis, Glenn R. Gibson, Development of a process for the production and purification of α- and β-galactooligosaccharides from Bifidobacterium bifidum NCIMB 41171 International Dairy Journal. ,vol. 17, pp. 648- 656 ,(2007) , 10.1016/J.IDAIRYJ.2006.08.010