MICRON FISH OIL COMPOSITION, AND PREPARATION PROCESS AND USES THEREOF

作者: Kao Chen I , Lin Yung Hsiang

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摘要: The present disclosure provides a micron fish oil composition and method for preparing the composition. includes mixing composite plant colloid with subjecting to an emulsification treatment obtain emulsion; homogenizing emulsion at pressure of 300 bar 350 also enhancing bioabsorbability bioavailability in subject, including administering subject need thereof food product effective amount