Effects of Preparation Parameters on Paraffin Wax Microemulsion

作者: Zhao Tianbo , Li Fengyan , Dai Danghui , Jack H. Schulman

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摘要: The paraffin wax microemulsion was prepared from fully refined No.58—60 in the presence of a nonionic surfactant and an anionic surfactant. influence manufacturing parameters on particle diameter included quantity emulsifier, temperature emulsification time, stirring speed, pH value auxiliary ingredient (cosurfactant). test results showed that had little effect size range 75—85 °C. Other all great microemulsion. optimum preparation conditions included: w(emulsifier) 6%, 80 °C, time 40 min, about 8, speed 600 r/min, with n-amyl alcohol serving as co-surfactant. Under these conditions, translucent baby blue emulsion its equating to 97 nm.

参考文章(1)
K. V. Schubert, G. Busse, R. Strey, M. Kahlweit, Microemulsions with formamide as polar solvent The Journal of Physical Chemistry. ,vol. 97, pp. 248- 254 ,(1993) , 10.1021/J100103A043