Heat flux as an on-line indicator of metabolic activity in pilot scale bioreactor during the production of Bacillus thuringiensis var. galleriae-based biopesticides

作者: R.K.I Anderson , Kunthala Jayaraman , D Voisard , Ian W Marison , U.von Stockar

DOI: 10.1016/S0040-6031(01)00709-2

关键词:

摘要: The effective biotechnological process development depends on the system for monitoring activity of culture during cultivation. feasibility metabolic flux cultivation Bacillus thuringiensis var. galleriae (Btg) in pilot scale bioreactor was studied. All possible sources heat generation and transfer were accounted to determine caused by alone. Successful demonstration measurements has revealed scale-up characteristics microbial based data. In addition, influence complex media flux, sporulation insecticidal crystal protein (ICP) synthesis understood. Nature necessitated fed-batch with glucose solution feeding proportions production rate subsequent optimization concentration had resulted an enhanced ICP concentration. As a significant outcome, into cooling water maintenance temperature found be definite correlation rate. This allowed opportunity understanding status continuous on-line profile industrial fermentation cost effectiveness. Continuous assessment cultures through could exploited enhancing desired process(s) fermentation.

参考文章(28)
Urs von Stockar, Ian W. Marison, The use of calorimetry in biotechnology Advances in Biochemical Engineering \/ Biotechnology. ,vol. 40, pp. 93- 136 ,(1989) , 10.1007/BFB0009829
Ian Marison, Urs von Stockar, A calorimetric investigation of the aerobic cultivation of Kluyveromyces fragilis on various substrates Enzyme and Microbial Technology. ,vol. 9, pp. 33- 43 ,(1987) , 10.1016/0141-0229(87)90046-9
Bastiaan H.A. van Kleeff, On-line heat flow measurement in laboratory fermenters☆ Thermochimica Acta. ,vol. 251, pp. 111- 118 ,(1995) , 10.1016/0040-6031(94)02105-W
Bernard Birou, Urs von Stockar, Application of bench-scale calorimetry to chemostat cultures Enzyme and Microbial Technology. ,vol. 11, pp. 12- 16 ,(1989) , 10.1016/0141-0229(89)90106-3
B. Volesky, L. Yerushalmi, J. H. T. Luong, Metabolic‐heat relation for aerobic yeast respiration and fermentation Journal of Chemical Technology & Biotechnology. ,vol. 32, pp. 650- 659 ,(2007) , 10.1002/JCTB.5030320607
Padmaja Vellanki, Guhan Jayaraman, Ian W. Marison, J.-S. Liu, Kunthala Jayaraman, Calorimetric optimisation of growth and sporulation of Bacillus thuringiensis var galleriae Thermochimica Acta. ,vol. 309, pp. 105- 110 ,(1998) , 10.1016/S0040-6031(97)00372-9
M. Meier-Schneiders, U. Grosshans, C. Busch, G. Eigenberger, Biocalorimetry- supported analysis of fermentation processes Applied Microbiology and Biotechnology. ,vol. 43, pp. 431- 439 ,(1995) , 10.1007/BF00218445
R. Sachidanandham, K. Jenny, A. Fiechter, K. Jayaraman, Stabilization and increased production of insecticidal crystal proteins of Bacillus thuringiensis subsp. galleriae in steady- and transient-state continuous cultures Applied Microbiology and Biotechnology. ,vol. 47, pp. 12- 17 ,(1997) , 10.1007/S002530050881