The metabolic regulation of dietary L‐carnitine in aquaculture nutrition: present status and future research strategies
作者： Ling‐Yu Li , Samwel M. Limbu , Qiang Ma , Li‐Qiao Chen , Mei‐Ling Zhang
DOI: 10.1111/RAQ.12289
关键词:
摘要: … L-carnitine supplementation of fish increases the concentrations of tissues carnitine and the activation of fatty acids β-oxidation-related enzymes (CPTI), which accelerates the fat …
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