A VALIDATED LC-MS METHOD FOR THE DETERMINATION OF BACITRACIN DRUG RESIDUES IN EDIBLE PORK TISSUES WITH CONFIRMATION BY LC-TANDEM MASS SPECTROMETRY

作者: Stephen C. Lee , Johanna L. Matus , Ron G. Gedir , Joe O. Boison

DOI: 10.1080/10826076.2011.593224

关键词:

摘要: In this study, liquid chromatography–mass spectrometry was used to quantify the concentrations of residues of bacitracin A in extracts obtained from pork liver, kidney, and muscle …

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