A Review on Development of Kek Lapis Sarawak’s Machine

摘要: Kek Lapis Sarawak is a beautifully decorated and flavorful cake that can be considered as the artwork of Malays in Sarawak. There an overwhelming demand market consequently need for automation. This paper summarizes comprehensive reviewed patents current machine journals which have similar functions related to function manual process producing Conceptual idea consists three modules namely Depositor Module, Cooling Pressing Module Baking Module. Therefore, with these are look into its advantages. The disadvantages design also future design. Hence, crucial advantages each module improved production rates, increased hygienic rating, easy maintenance portability development lapis Sarawak's some improvisations needed meet up specific requirements