Feeding entire male pigs (Sus scrofa domestica) with high amylose barley cultivar (Hordeum vulgare): impact on boar taint and performance.

作者: G. Chen , K. Lundström , G. Zamaratskaia , K. Andersson , R. Andersson

DOI:

关键词:

摘要:

参考文章(17)
Q. Xue, R. K. Newman, C. W. Newman, Effects of heat treatment of barley starches on in vitro digestibility and glucose responses in rats. Cereal Chemistry. ,vol. 73, pp. 588- 592 ,(1996)
David L. Topping, Peter M. Clifton, Short-Chain Fatty Acids and Human Colonic Function: Roles of Resistant Starch and Nonstarch Polysaccharides Physiological Reviews. ,vol. 81, pp. 1031- 1064 ,(2001) , 10.1152/PHYSREV.2001.81.3.1031
M. Øverland, N.P. Kjos, M. Borg, E. Skjerve, H. Sørum, Organic acids in diets for entire male pigs: Effect on skatole level, microbiota in digesta, and growth performance Livestock Science. ,vol. 115, pp. 169- 178 ,(2008) , 10.1016/J.LIVSCI.2007.07.007
Å. Pettersson, J.E. Lindberg, Ileal and total tract digestibility in pigs of naked and hulled barley with different starch composition Animal Feed Science and Technology. ,vol. 66, pp. 97- 109 ,(1997) , 10.1016/S0377-8401(96)01137-6
Mogens T. Jensen, Bent Borg Jensen, Gas chromatographic determination of indole and 3-methylindole (skatole) in bacterial culture media, intestinal contents and faeces Journal of Chromatography B: Biomedical Sciences and Applications. ,vol. 655, pp. 275- 280 ,(1994) , 10.1016/0378-4347(94)00065-4
JH Li, T Vasanthan, B Rossnagel, R Hoover, None, Starch from hull-less barley: I. Granule morphology, composition and amylopectin structure Food Chemistry. ,vol. 74, pp. 395- 405 ,(2001) , 10.1016/S0308-8146(01)00246-1
R. Claus, M. Dehnhard, A. Herzog, H. Bernal-Barragan, T. Giménez, Parallel measurements of indole and skatole (3-methylindole) in feces and blood plasma of pigs by HPLC Livestock Production Science. ,vol. 34, pp. 115- 126 ,(1993) , 10.1016/0301-6226(93)90040-O