Analysis of steroidal lipids by gas and liquid chromatography.
作者： Pirkko Volin
DOI: 10.1016/S0021-9673(01)01089-5
关键词:
摘要: This article describes the most commonly used procedures and recent laboratory methodologies using gas liquid chromatography developed for separation quantitation of non-saponifiable steroidal lipids from clinical (human) studies, edible fats oils or fatty foods.
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