Counter-current extraction of oil seed protein source
作者： Martin Schweizer , Brent E. Green
DOI:
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摘要: A soy protein product, which may be an isolate, useful for the fortification of soft drinks and sports without precipitation protein, is prepared by extraction a source using aqueous calcium salt solution in counter-current operation extracting flows direction to flow source, form solution, entrained fine particulates are at least partially removed from pH resulting adjusted about 1.5 4.4 produce acidified clear dried, following optional concentration diafiltration.
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