METABOLIC AND CLINICAL EFFECTS OF LONG TERM CONSERVATIVE TREATMENT IN PATIENTS WITH CHRONIC RENAL FAILURE
作者： Lamberto Oldrizzi , Carlo Rugiu , Giuseppe Masschio
DOI: 10.1007/978-1-4471-1892-3_10
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摘要: A great deal of interest has recently been focused on the effects conservative treatment progression chronic renal failure (CRF) (1, 2). Both dietary and nondietary intervention have suggested for preventing evolution disease towards uremia. Dietary measures include restriction protein, phosphate supplementation with polyunsaturated fatty acids.
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