Characterization and Reclassification of Yeasts Used for Biological Control of Postharvest Diseases of Fruits and Vegetables
作者： R. J. McLaughlin , C. L. Wilson , E. Chalutz , C. P. Kurtzman , W. F. Fett
DOI: 10.1128/AEM.56.11.3583-3586.1990
关键词:
摘要: In previous studies workers have shown that three yeast strains (strains US-7, 82, and 101) biological control activity against various postharvest fungal pathogens of fruits vegetables, including Penicillium rots apples citrus Botrytis rot apples. these reports the researchers described as Debaryomyces hansenii (anamorph, Candida famata) or sp. strains. this study we performed additional physiological, DNA reassociation, mannan characterization tests clearly established a new taxonomic classification for strains, guilliermondii. We also propose amendment physiological test profile in description C.
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