Slicing of fillets as an aid in detection and removal of codworms from Atlantic cod fillets.
作者： H. E. Power
DOI: 10.1139/F61-010
关键词:
摘要: Slicing cod fillets longitudinally into slices inch (13 mm) thick can increase the efficiency of candling for codworms to over 95%. The is greater in larger than smaller if sliced. If are not sliced decreases with increasing size fillets.
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