Modern Food Supply Chains and Development: Evidence from Horticulture Export Sectors in Sub-Saharan Africa

作者: Miet Maertens , Bart Minten , Johan Swinnen

DOI: 10.1111/J.1467-7679.2012.00585.X

关键词:

摘要: … This is causing important changes in developingcountry food … In EU countries, the five-firm concentration ratio in food retail … the emergence and growth of modern food supply chains in …

参考文章(55)
Steven M Jaffee, Spencer Henson, None, Agro-food exports from developing countries: the challenges posed by standards Global agricultural trade and developing countries. pp. 91- 114 ,(2005)
Katinka Margit Weinberger, Thomas A. Lumpkin, Horticulture for poverty alleviation: the unfunded revolution Social Science Research Network. ,(2005) , 10.2139/SSRN.781784
Spencer Henson, Steven Jaffee, Standards and Agro-Food Exports from Developing Countries: Rebalancing the Debate Social Science Research Network. pp. 1- 44 ,(2004) , 10.1596/1813-9450-3348
Ulrich Kleih, John Orchard, Peter Greenhalgh, Alan Legge, Andy Graffham, The production of fresh produce in Africa for export to the United Kingdom: mapping different value chains Natural Resources Institute. ,(2006)
Jones Govereh, T.S. Jayne, Cash cropping and food crop productivity: synergies or trade-offs? Agricultural Economics. ,vol. 28, pp. 39- 50 ,(2003) , 10.1111/J.1574-0862.2003.TB00133.X
Elizabeth M. M. Q. Farina, Thomas Reardon, Agrifood Grades and Standards in the Extended Mercosur: Their Role in the Changing Agrifood System American Journal of Agricultural Economics. ,vol. 82, pp. 1170- 1176 ,(2000) , 10.1111/0002-9092.00116
Martha Negash, Johan F.M. Swinnen, Biofuels and food security: Micro-evidence from Ethiopia Energy Policy. ,vol. 61, pp. 963- 976 ,(2013) , 10.1016/J.ENPOL.2013.06.031