作者: Chiara Cazzuffi , Mariana Pereira-López , Isidro Soloaga
DOI: 10.1016/J.FOODPOL.2017.02.003
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摘要: This paper analyzes the relationship between local poverty and food manufacturing growth in Chile Mexico using propensity score matching, differences spatial econometrics methods. We focus on as a sector with number of characteristics that make it potentially pro-poor, whose incentives for distribution may either strengthen or dampen its reduction potential. The overall results indicate employment contributes to reduction.