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作者: Ivanka Zheleva , Veselka Kamburova
DOI: 10.1007/978-0-387-68776-6_5
关键词:
摘要:
Food Processing: Principles and Applications, Second Edition,2014, 引用: 6
Drying Technology,2015, 引用: 53
Food and Bioproducts Processing,2021, 引用: 0