Sustainability Assessment in Wine-Grape Growing in the New World: Economic, Environmental, and Social Indicators for Agricultural Businesses

作者: Irina Santiago-Brown , Andrew Metcalfe , Cate Jerram , Cassandra Collins

DOI: 10.3390/SU7078178

关键词:

摘要: Indicators have been used in many sustainability assessment methods, however, disagreements over a common definition and scope for the sustainability concept have led …

参考文章(72)
Alison Dobbie, James W. Tysinger, Martin Rhodes, Joshua Freeman, Using a modified nominal group technique as a curriculum evaluation tool. Family Medicine. ,vol. 36, pp. 402- 406 ,(2004)
Corrie Bridgman, Biodiversity and the South African wine sector: a successful blend? Stellenbosch : University of Stellenbosch. ,(2009)
Bob Crabtree, Floor Brouwer, Environmental Indicators and Agricultural Policy ,(1998)
D.P. Oliver, R.G.V. Bramley, D. Riches, I. Porter, J. Edwards, Review: soil physical and chemical properties as indicators of soil quality in Australian viticulture Australian Journal of Grape and Wine Research. ,vol. 19, pp. 129- 139 ,(2013) , 10.1111/AJGW.12016
David Sunding, David Zilberman, Chapter 4 The agricultural innovation process: Research and technology adoption in a changing agricultural sector Handbook of Agricultural Economics. ,vol. 1, pp. 207- 261 ,(2001) , 10.1016/S1574-0072(01)10007-1
Esteban A. Abbona, Santiago J. Sarandón, Mariana E. Marasas, Marta Astier, Ecological sustainability evaluation of traditional management in different vineyard systems in Berisso, Argentina Agriculture, Ecosystems & Environment. ,vol. 119, pp. 335- 345 ,(2007) , 10.1016/J.AGEE.2006.08.001
D.G. Doody, P. Kearney, J. Barry, R. Moles, B. O’Regan, Evaluation of the Q-method as a method of public participation in the selection of sustainable development indicators Ecological Indicators. ,vol. 9, pp. 1129- 1137 ,(2009) , 10.1016/J.ECOLIND.2008.12.011