Model nucleoprotein complexes: studies on the interaction of cationic homopolypeptides with DNA.

作者: Donald E. Olins , Ada L. Olins , Peter H. von Hippel

DOI: 10.1016/0022-2836(67)90324-5

关键词:

摘要: Abstract Complexes of natiye calf thymus DNA with the cationic polypeptides poly-lornithine, poly-l-lysine, poly-l-arginine and poly-l-homoarginine, have been prepared their solubility, stoichiometry, absorption spectra thermal denaturation studied. Increasing peptide cation/DNA phosphate ratio, up to electrostatic equivalence, yielded progressively more insoluble products increased turbidity “soluble” fraction. Certain spectral changes were observed which may be largely attributed anomalous scattering in absorbing region. Addition resulted a marked stabilization helix against denaturation. At ratios less than monitored at 260 280 mμ revealed biphasic transition profile: first had melting temperature similar under same solvent conditions; second was characteristic for type polypeptide complex. Thermal 350 (i.e., transitions) showed monophasic profile higher DNA-polypeptide The different stabilized extents. In order decreasing degree they are: poly-l-ornithine > poly-l-lysine poly-l-homoarginine. Analysis dispersion hyperchromicity demonstrated that preferentially stabilize A-T rich regions, whereas poly-l-homoarginine appear discriminating. soluble complexes could subfractionated by ultracentrifugation into fraction melted like “naked” DNA, complex ratio close equivalence. experimental data imply that, proper conditions annealing, basic form definable molecular structures DNA; binding reaction is stoichiometric co-operative. Model-building suggests interact either large or small groove DNA.

参考文章(23)
Pnina Spitnik, Rakoma Lipshitz, Erwin Chargaff, Studies on nucleoproteins. III. Deoxyribonucleic acid complexes with basic polyelectrolytes and their fractional extraction. Journal of Biological Chemistry. ,vol. 215, pp. 765- 775 ,(1955) , 10.1016/S0021-9258(18)66000-4
Yoshiki Ohba, Structure of nucleohistone: II. Thermal denaturation Biochimica et Biophysica Acta. ,vol. 123, pp. 84- 90 ,(1966) , 10.1016/0005-2787(66)90161-4
A. Lewis Farr, Oliver H. Lowry, Rose J. Randall, Nira J. Rosebrough, Protein Measurement with the Folin Phenol Reagent Journal of Biological Chemistry. ,vol. 193, pp. 265- 275 ,(1951)
William F. Dove, Norman Davidson, Cation effects on the denaturation of DNA Journal of Molecular Biology. ,vol. 5, pp. 467- 478 ,(1962) , 10.1016/S0022-2836(62)80119-3
Thomas P. Hettinger, Henry A. Harbury, Guanidinated Cytochrome c. II Biochemistry. ,vol. 4, pp. 2585- 2589 ,(1965) , 10.1021/BI00888A006
H.R. Mahler, B.D. Mehrotra, C.W. Sharp, Effects of diamines on the thermal transition of DNA Biochemical and Biophysical Research Communications. ,vol. 4, pp. 79- 82 ,(1961) , 10.1016/0006-291X(61)90260-1
Manley Mandel, The interaction of spermine and native deoxyribonucleic acid Journal of Molecular Biology. ,vol. 5, pp. 435- 441 ,(1962) , 10.1016/S0022-2836(62)80032-1
Vittorio Luzzati, A. Nicolaïeff, The structure of nucleohistones and nucleoprotamines Journal of Molecular Biology. ,vol. 7, pp. 142- 163 ,(1963) , 10.1016/S0022-2836(63)80043-1