Folding of glycoproteins: toward understanding the biophysics of the glycosylation code.
作者： Dalit Shental-Bechor , Yaakov Levy
DOI: 10.1016/J.SBI.2009.07.002
关键词:
摘要: … To obtain a more quantitative understanding of the effect of glycosylation on protein stability, … to proteins similarly to glycosylation, also increases protein thermostability independently of …
elsevier.com
sci-hub.se 参考文章(57)
Nathan Sharon, Halina Lis, Carbohydrates in cell recognition. Scientific American. ,vol. 268, pp. 82- 89 ,(1993) , 10.1038/SCIENTIFICAMERICAN0193-82
Ricardo J. Solá, Wasfi Al-Azzam, Kai Griebenow, Engineering of protein thermodynamic, kinetic, and colloidal stability: Chemical Glycosylation with monofunctionally activated glycans. Biotechnology and Bioengineering. ,vol. 94, pp. 1072- 1079 ,(2006) , 10.1002/BIT.20933
R. Høiberg-Nielsen, P. Westh, L. Arleth, The effect of glycosylation on interparticle interactions and dimensions of native and denatured phytase. Biophysical Journal. ,vol. 96, pp. 153- 161 ,(2009) , 10.1529/BIOPHYSJ.108.136408
Alan R. Fersht, Valerie Daggett, Protein folding and unfolding at atomic resolution. Cell. ,vol. 108, pp. 573- 582 ,(2002) , 10.1016/S0092-8674(02)00620-7
Carlos J. Bosques, Sarah M. Tschampel, Robert J. Woods, Barbara Imperiali, Effects of glycosylation on peptide conformation: a synergistic experimental and computational study. Journal of the American Chemical Society. ,vol. 126, pp. 8421- 8425 ,(2004) , 10.1021/JA0496266
Nivedita Mitra, Sharmistha Sinha, Thirumalai N.C. Ramya, Avadhesha Surolia, N-linked oligosaccharides as outfitters for glycoprotein folding, form and function Trends in Biochemical Sciences. ,vol. 31, pp. 156- 163 ,(2006) , 10.1016/J.TIBS.2006.01.003
S. R. Hanson, E. K. Culyba, T.-L. Hsu, C.-H. Wong, J. W. Kelly, E. T. Powers, The core trisaccharide of an N-linked glycoprotein intrinsically accelerates folding and enhances stability Proceedings of the National Academy of Sciences of the United States of America. ,vol. 106, pp. 3131- 3136 ,(2009) , 10.1073/PNAS.0810318105
Justin Spiriti, Federica Bogani, Arjan van der Vaart, Giovanna Ghirlanda, Modulation of protein stability by O-glycosylation in a designed Gc-MAF analog Biophysical Chemistry. ,vol. 134, pp. 157- 167 ,(2008) , 10.1016/J.BPC.2008.02.005
Priti Hansia, Sagarika Dev, Avadhesha Surolia, Saraswathi Vishveshwara, Insight into the early stages of thermal unfolding of peanut agglutinin by molecular dynamics simulations Proteins. ,vol. 69, pp. 32- 42 ,(2007) , 10.1002/PROT.21512
Jae-Hyun Cho, Satoshi Sato, Jia-Cherng Horng, Burcu Anil, Daniel P. Raleigh, Electrostatic interactions in the denatured state ensemble: Their effect upon protein folding and protein stability Archives of Biochemistry and Biophysics. ,vol. 469, pp. 20- 28 ,(2008) , 10.1016/J.ABB.2007.08.004