RESEARCH ON CATECHOLASES, LACCASES AND CRESOLASES IN PLANTS. RECENT PROGRESS AND FUTURE NEEDS

作者: Krzysztof Gulewicz , Biocenter Klein , Tadeusz Aniszewski , Reinhard Lieberei

DOI:

关键词:

摘要: Polyphenol oxidases (PPOs) reveal a range of forms and occur in all plants crops. PPOs are comprised three enzymes (catecholase, laccase, cresolase) with very different activities specificities. Cresolase has dualistic form (cresolase is only tyrosinase animals microorganisms). Very often the literature generic word "PPO" used inappropriately as one enzyme. This should be avoided future studies, clear systematics correct nomenclature needed for proper research. have substrate specificities typical inhibitors, they catalyze hydroxylation oxidation processes plants. Pigment formation cells cellular systems affected by active PPOs. Catecholases, laccases cresolases encoded nuclear genes Various PPO DNA sequences been found, multiple gene families. The protective potential enhanced herbivory resistance debated, final evidence not yet appeared. activity germination recognized, but its mechanism still clear. Seed testa coloration Arabidopsis thaliana effected laccase catecholase. TT10 encoding seed isolated. genome analysis led to identification 16 other putative their genes, named AtLAC1 AtLAC17 according position genome. Challenging areas research mobilization endosperm micropylar regions, part plant defense system

参考文章(100)
T Aniszewski, Succinate dehydrogenase and acid phosphatase activity in Phaseolus lunatus testa Acta Biologica Cracoviensia Series Botanica. ,vol. 48, ,(2006)
H. Hyvarinen, A.L. Karttunen, T Aniszewski, Structure of Phaseolus lunatus testa at its central point Acta Biologica Cracoviensia Series Botanica. ,vol. 48, ,(2006)
Reinhard Lieberei, Mohamed A. G. A. Bekheta, Rasim Sahbaz, Uniconazole-induced changes of stress responses of Vicia faba : polyphenole oxidase activation pattern serves as an indicator for membrane stability Journal of applied botany and food quality. ,vol. 80, pp. 129- 134 ,(2012)
Elizabeth E. Hood, Michele R. Bailey, Katherine Beifuss, Maria Magallanes-Lundback, Michael E. Horn, Evelyn Callaway, Carol Drees, Donna E. Delaney, Richard Clough, John A. Howard, Criteria for high-level expression of a fungal laccase gene in transgenic maize. Plant Biotechnology Journal. ,vol. 1, pp. 129- 140 ,(2003) , 10.1046/J.1467-7652.2003.00014.X
Raymond V. Barbehenn, Christopher P. Jones, Lynn Yip, Lan Tran, C. Peter Constabel, Limited impact of elevated levels of polyphenol oxidase on tree-feeding caterpillars: assessing individual plant defenses with transgenic poplar Oecologia. ,vol. 154, pp. 129- 140 ,(2007) , 10.1007/S00442-007-0822-Z
S. M. CONSTANTINIDES, C. L. BEDFORD, Multiple Forms of Phenoloxidase Journal of Food Science. ,vol. 32, pp. 446- 450 ,(1967) , 10.1111/J.1365-2621.1967.TB09707.X
Aravind K. Jukanti, Phil L. Bruckner, Andreas M. Fischer, Molecular and biochemical characterisation of polyphenol oxidases in developing kernels and senescing leaves of wheat (Triticum aestivum) Functional Plant Biology. ,vol. 33, pp. 685- 696 ,(2006) , 10.1071/FP06050
Carotin Grotkass, Reinhard Lieberei, Walter Preil, Polyphenoloxidase-activity and -activation in embryogenic and non-embryogenic suspension cultures of Euphorbia pulcherrima Plant Cell Reports. ,vol. 14, pp. 428- 431 ,(1995) , 10.1007/BF00234048
Fernando Gandía-Herrero, Josefa Escribano, Francisco García-Carmona, Characterization of the monophenolase activity of tyrosinase on betaxanthins: the tyramine-betaxanthin/dopamine-betaxanthin pair Planta. ,vol. 222, pp. 307- 318 ,(2005) , 10.1007/S00425-005-1526-4