作者: Nadia Zidane , Nadira Ayad , Tijania Hellal , Benchaben Hellal
DOI: 10.19044/ESJ.2014.V10N17P%P
关键词:
摘要: Feeding behavior of adolescents. Results a survey in the department Sidi Bel Abbes (Western Algeria) Objectives. The purpose this study is to evaluate feeding teenagers through Algeria). Our examination used estimate quantity and quality ingested food as well their frequency. Methodology. This sample conducted from April 8 14, 2013. It involved 380 adolescents both sexes, aged 12-19 years residents town Abbes. evaluation parameters were: weight, size nutrient intakes. Results.The fourcategories adolescentsstudiedare deficient inweight with alack ofsize compared torecommended standards.The results average daily intakes nutrients diet were between 50 63 g / d for total protein insufficient lipids (40 d) dietary fiber (20 - 27 against carbohydrate intake was significantly high (344-418 d). contributions non-energy nutrients: Ph (1307 1540 mg d), Fe (12-18 Zn (13-15 sufficiently covered while Ca (834-905 day) showed some deficiency. Intakes vitamins variable rates. energy level provided by (1980 2380 kcal very low remarkable excess carbohydrates (1376 1673 about 70 % intake. Finally, different meals significant impairment (12.7 %) breakfast. Conclusion. appears that our accused imbalance lack obvious nutrition education. With regard situation better feed young people preserve health, it desirable prevention programs education are quickly put place.