Method of preparing a muscadine pomace extract

摘要: Muscadine grape extracts are disclosed that have antioxidant properties. The a mixture of from bronze and purple muscadine grapes unexpectedly increase the solubility ellagic acid in mixture. Solvent obtained some examples by water extracting pomaces which juice has substantially been removed. Further surprising increases can also be adding an additional source anthocyanins to extract, for example including composition extract whole substantial amounts not Other sources include blueberries, blackberries raspberries; fruit processing waste stream efficiency production process.