Cardioprotective effect of red wine and grape pomace.
作者： Óscar A Muñoz-Bernal , Alma J Coria-Oliveros , Laura A de la Rosa , Joaquín Rodrigo-García , Nina del Rocío Martínez-Ruiz
DOI: 10.1016/J.FOODRES.2020.110069
关键词:
摘要: Several studies have related moderate consumption of red wine with prevention of cardiovascular diseases (CVD). According to epidemiological studies, those regions with …
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