THE COMBINATION OF GELATIN WITH HYDROCHLORIC ACID.

作者： David I. Hitchcock

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摘要: The amount of HCl combined with a given weight gelatin has been determined by hydrogen electrode measurements in 1 per cent, 2.5 and 5 cent solutions various concentrations, correcting for the necessary to give same pH an equal volume water without protein. curve so obtained indicates that gm. is constant between 2, being about 0.00092 moles.