The effect of canola, sesame and sesame-canola oils on body fat and composition in adults: a triple-blind, three-way randomised cross-over clinical trial.

LS Piers, KZ Walker, RM Stoney, MJ Soares, K O'Dea, The influence of the type of dietary fat on postprandial fat oxidation rates: monounsaturated (olive oil) vs saturated fat (cream). International Journal of Obesity. ,vol. 26, pp. 814- 821 ,(2002) , 10.1038/SJ.IJO.0801993

Gerster H, Can adults adequately convert alpha-linolenic acid (18:3n-3) to eicosapentaenoic acid (20:5n-3) and docosahexaenoic acid (22:6n-3)? International Journal for Vitamin and Nutrition Research. ,vol. 68, pp. 159- 173 ,(1998)

D Sankar, K V Pugalendi, G Sambandam, M Ramakrishna Rao, Effect of sesame oil on diuretics or Beta-blockers in the modulation of blood pressure, anthropometry, lipid profile, and redox status. Yale Journal of Biology and Medicine. ,vol. 79, pp. 19- 26 ,(2006)

Marta Garaulet, Francisca Pérez-Llamas, Millán Pérez-Ayala, Pedro Martínez, Fermín Sánchez de Medina, Francisco J Tebar, Salvador Zamora, Site-specific differences in the fatty acid composition of abdominal adipose tissue in an obese population from a Mediterranean area: relation with dietary fatty acids, plasma lipid profile, serum insulin, and central obesity The American Journal of Clinical Nutrition. ,vol. 74, pp. 585- 591 ,(2001) , 10.1093/AJCN/74.5.585

Design concepts in nutritional epidemiology Oxford University Press. ,(1997) , 10.1093/ACPROF:OSO/9780192627391.001.0001

K.V. Bhat, Ratna Kumari, Niti Pathak, A.K. Rai, Value addition in sesame: A perspective on bioactive components for enhancing utility and profitability Pharmacognosy Reviews. ,vol. 8, pp. 147- 155 ,(2014) , 10.4103/0973-7847.134249

Jin Fu, Silvana Gaetani, Fariba Oveisi, Jesse Lo Verme, Antonia Serrano, Fernando Rodríguez de Fonseca, Anja Rosengarth, Hartmut Luecke, Barbara Di Giacomo, Giorgio Tarzia, Daniele Piomelli, Oleylethanolamide regulates feeding and body weight through activation of the nuclear receptor PPAR-α Nature. ,vol. 425, pp. 90- 93 ,(2003) , 10.1038/NATURE01921

Daisuke Nakano, Daisuke Kurumazuka, Yukiko Nagai, Akira Nishiyama, Yoshinobu Kiso, Yasuo Matsumura, Dietary sesamin suppresses aortic NADPH oxidase in DOCA salt hypertensive rats. Clinical and Experimental Pharmacology and Physiology. ,vol. 35, pp. 324- 326 ,(2008) , 10.1111/J.1440-1681.2007.04817.X

Manja Dittrich, Gerhard Jahreis, Kristin Bothor, Carina Drechsel, Michael Kiehntopf, Matthias Blüher, Christine Dawczynski, Benefits of foods supplemented with vegetable oils rich in α-linolenic, stearidonic or docosahexaenoic acid in hypertriglyceridemic subjects: a double-blind, randomized, controlled trail European Journal of Nutrition. ,vol. 54, pp. 881- 893 ,(2015) , 10.1007/S00394-014-0764-2

Rakesh M. Parikh, Shashank R. Joshi, Kirti Pandia, Index of central obesity is better than waist circumference in defining metabolic syndrome. Metabolic Syndrome and Related Disorders. ,vol. 7, pp. 525- 527 ,(2009) , 10.1089/MET.2008.0102