A review of fish-derived antioxidant and antimicrobial peptides: their production, assessment, and applications.
作者： L. Najafian , A.S. Babji
DOI: 10.1016/J.PEPTIDES.2011.11.013
关键词:
摘要: … and antimicrobial peptides derived from various fishes. In addition, we discuss the extraction of fish proteins, … The fish skins are kept in distilled water at 45 C for 18 h. The literature about …
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