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作者: D. M. Mulvihill , P. F. Fox
DOI:
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摘要:
Encyclopedia of Dairy Sciences,2011, 引用: 8
Encyclopedia of Dairy Sciences,2002, 引用: 1
Advanced Dairy Chemistry,2016, 引用: 64
Encyclopedia of Dairy Sciences,2011, 引用: 24
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Milk Proteins#R##N#From Expression to Food,2008, 引用: 61
Cheese: Chemistry, Physics and Microbiology,2004, 引用: 97
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Journal of Food Science,2015, 引用: 69
Advances in food and nutrition research,2003, 引用: 273