作者: Cristian Ramírez , Iciar Gallegos , Mónica Ihl , Valerio Bifani
DOI: 10.1016/J.JFOODENG.2011.11.005
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摘要: … Therefore, the objective of this work was to determine the wettability based on contact angle measurement by sessile drop method of edible films solutions based on CMC with the …