作者: Jeong-Min Yoon , Byong Kwon Park
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摘要: The present invention relates to methods for preparing a candy having stereoscopic picture therein comprising the step of pouring measured amount first mixture, prepared by dissolving and concentrating raw materials, into mold, while temperature mixture is maintained at about 130 150° C.; partially cooling 30 45° C. its surface temperature; printing desired pictures using pad method with one or more black, yellow, red, blue edible ink compositions onto 15 25° relative humidity 40 60%, then drying mixture; second mold atop 120 135° resulting mixture.