Impact of Lead and Sulfur Deprivation on Soybean Plants
作者： Oksana Sytar , Anatolij Kosyan , Nataliya Taran , Alexander Okanenko
DOI: 10.1007/978-94-007-4450-9_33
关键词:
摘要: Lipid peroxidation products, antioxidative enzymes (superoxide dismutase and catalase) water-soluble non-protein protein thiol contents were studied in soybean leaves affected by sulfate deprivation Pb exposure. Sulfur promoted the regulation of adaptive reactions via an enhanced formation thiols. The reaction plants to exposure was dependent on sulfur supply. At sufficient-sulfur conditions, higher compounds might contribute better defense against Pb.
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