Photoperoxidation in isolated chloroplasts

作者: Robert L. Heath , Lester Packer

DOI: 10.1016/0003-9861(68)90654-1

关键词:

摘要: Abstract A photo-induced cyclic peroxidation in isolated chloroplasts is described. In an osmotic buffered medium, upon illumination produce malondialdehyde (MDA)—a decomposition product of tri-unsaturated fatty acid hydroperoxides—bleach endogenous chlorophyll, and consume oxygen. These processes show ( a ) no reaction the absence illumination; b initial lag phase 10–20 minutes duration; c linear which rate proportional to square root light intensity; d cessation occurring within 3 after ceases; e termination several hours illumination. The kinetics above fit equation with velocity coefficients near those for chemical peroxidation. stoichiometry MDA/O 2 = 0.02, O Chl bleached 6.9 correlates well MDA production efficiency other biological systems molar ratio unsaturated acids chlorophyll. energies activation phases are 17 0 kcal/mole, respectively, same as that autoxidation. During oxygen uptake dependence temperature concentration indicates during reaction, tension at site 100-fold lower than aqueous phase. It concluded can undergo initiated by absorbed Photoperoxidation results destruction chlorophyll chloroplast membranes.

参考文章(22)
G. Mackinney, CRITERIA FOR PURITY OF CHLOROPHYLL PREPARATIONS Journal of Biological Chemistry. ,vol. 132, pp. 91- 109 ,(1940) , 10.1016/S0021-9258(18)73399-1
F. Edmund Hunter, A. Scott, P.E. Hoffsten, Francisco Guerra, J. Weinstein, A. Schneider, Beverly Schutz, Joan Fink, Lillian Ford, Ellen Smith, Studies on the Mechanism of Ascorbate-induced Swelling and Lysis of Isolated Liver Mitochondria Journal of Biological Chemistry. ,vol. 239, pp. 604- 613 ,(1964) , 10.1016/S0021-9258(18)51726-9
S.R. Lipsky, R.A. Landowne, [76] The identification of fatty acids by gas chromatography Methods in Enzymology. ,vol. 6, pp. 513- 537 ,(1963) , 10.1016/0076-6879(63)06216-9
Howard H. Seliger, William D. McElroy, Light: Physical and Biological Action ,(1965)
SHIGEKI OKAYAMA, EFFECT OF LIPASE-DIGESTION ON PHOTOCHEMICAL ACTIVITIES OF ISOLATED CHLOROPLASTS Plant and Cell Physiology. ,vol. 5, pp. 145- 156 ,(1964) , 10.1093/OXFORDJOURNALS.PCP.A079031
Lester Packer, Paul-andré Siegenthaler, Park S. Nobel, LIGHT-INDUCED VOLUME CHANGES IN SPINACH CHLOROPLASTS Journal of Cell Biology. ,vol. 26, pp. 593- 599 ,(1965) , 10.1083/JCB.26.2.593
Robert L. Heath, Lester Packer, Effect of light on lipid peroxidation in chloroplasts Biochemical and Biophysical Research Communications. ,vol. 19, pp. 716- 720 ,(1965) , 10.1016/0006-291X(65)90316-5
Paul Hochstein, Lars Ernster, ADP-activated lipid peroxidation coupled to the TPNH oxidase system of microsomes Biochemical and Biophysical Research Communications. ,vol. 12, pp. 388- 394 ,(1963) , 10.1016/0006-291X(63)90111-6
G. A. Jacobson, J. A. Kirkpatrick, H. E. Goff, A study of the applicability of a modified thiobarbituric acid test to flavor evaluation of fats and oils Journal of the American Oil Chemists' Society. ,vol. 41, pp. 124- 128 ,(1964) , 10.1007/BF02673488