Inhibition of Osteoclast Differentiation by Carotenoid Derivatives through Inhibition of the NF-ƙB Pathway.

作者: Shlomit Odes-Barth , Marina Khanin , Karin Linnewiel-Hermoni , Yifat Miller , Karina Abramov

DOI: 10.3390/ANTIOX9111167

关键词:

摘要: The bone protective effects of carotenoids have been demonstrated in several studies, and the inhibition RANKL-induced osteoclast differentiation by lycopene has also demonstrated. We previously reported that carotenoid oxidation products are active mediators activation transcription factor Nrf2 NF-ƙB system carotenoids. Here, we demonstrate more potent than intact inhibiting differentiation. analyzed structure-activity relationship a series dialdehyde derivatives (diapocarotene-dials) osteoclastogenesis. found degree depends on electron density carbon atom determines reactivity conjugated double bond reactions such as Michael addition to thiol groups proteins. Moreover, attenuated signal through IƙB phosphorylation translocation nucleus. In addition, show synergistic combinations an derivative with polyphenols curcumin carnosic acid combination index (CI) values < 1. Our findings suggest inhibit differentiation, partially pathway. can synergistically acid.

参考文章(60)
J G Yovos, M P Yavropoulou, Osteoclastogenesis--current knowledge and future perspectives. Journal of Musculoskeletal & Neuronal Interactions. ,vol. 8, pp. 204- 216 ,(2008)
Cornelia Kiefer, Susanne Hessel, Johanna M. Lampert, Klaus Vogt, Markus O. Lederer, Dietmar E. Breithaupt, Johannes von Lintig, Identification and Characterization of a Mammalian Enzyme Catalyzing the Asymmetric Oxidative Cleavage of Provitamin A Journal of Biological Chemistry. ,vol. 276, pp. 14110- 14116 ,(2001) , 10.1074/JBC.M011510200
R. S. Mulliken, Electronic Population Analysis on LCAO–MO Molecular Wave Functions. I The Journal of Chemical Physics. ,vol. 23, pp. 1833- 1840 ,(1955) , 10.1063/1.1740588
Ahmed El-Sohemy, Ana Baylin, Edmond Kabagambe, Alberto Ascherio, Donna Spiegelman, Hannia Campos, Individual carotenoid concentrations in adipose tissue and plasma as biomarkers of dietary intake The American Journal of Clinical Nutrition. ,vol. 76, pp. 172- 179 ,(2002) , 10.1093/AJCN/76.1.172
Susan A New, Simon P Robins, Marion K Campbell, James C Martin, Mark J Garton, Caroline Bolton-Smith, David A Grubb, Sue J Lee, David M Reid, Dietary influences on bone mass and bone metabolism: further evidence of a positive link between fruit and vegetable consumption and bone health? The American Journal of Clinical Nutrition. ,vol. 71, pp. 142- 151 ,(2000) , 10.1093/AJCN/71.1.142
Robert S. Parker, Carotenoids in human blood and tissues. Journal of Nutrition. ,vol. 119, pp. 101- 104 ,(1989) , 10.1093/JN/119.1.101
Katherine L Tucker, Marian T Hannan, Honglei Chen, L Adrienne Cupples, Peter WF Wilson, Douglas P Kiel, Potassium, magnesium, and fruit and vegetable intakes are associated with greater bone mineral density in elderly men and women The American Journal of Clinical Nutrition. ,vol. 69, pp. 727- 736 ,(1999) , 10.1093/AJCN/69.4.727