Unconventional microalgae species and potential for their use in the food industry

作者: Alejandro Méndez-Zavala , Lourdes Morales-Oyervides , Juan Roberto Benavente-Valdés , Julio César Montañez-Saénz , María Elena Velázquez-Arellano

DOI: 10.1016/B978-0-12-821080-2.00010-1

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