Particulate frozen yogurt-based product

作者: Robert Lynn , Stan Jones , Curt Jones , Kay Jones

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摘要: In accordance with a preferred embodiment, there is provided frozen yogurt product that remains at relatively high temperatures and can be added to juice, milk, or other liquid create smoothie similar beverage.

参考文章(4)
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Vincent M. Cavallini, William Ronald Aimutis, Karla Jean Nelson, John F. Sweeney, Serpil Metin, Peter C. Dea, Pellet systems for preparing beverages ,(2004)