摘要: Focuses on the use of short‐term price deals with regard to pricing. Introduces a set subjective factors as predictors dealing intensity, in addition traditional objective indicators. Reveals that retailers” perceptions appear add structural imperfections market‐place. Suggests inclusion goal and perceptual variables may give market structure industrial organization more powers.
sci-hub.se 参考文章(10)
C. R. Handy, D. I. Padberg, A Model of Competitive Behavior in Food Industries American Journal of Agricultural Economics. ,vol. 53, pp. 182- 190 ,(1971) , 10.2307/1237430
Bob R. Holdren, The structure of a retail market and the market behavior of retail units The structure of a retail market and the market behaviour of retail units.. ,(1960)
Louis P. Bucklin, Competition and evolution in the distributive trades ,(1972)
William J. Baumol, Richard E. Quandt, Harold T. Shapiro, Oligopoly Theory and Retail Food Pricing The Journal of Business. ,vol. 37, pp. 346- 346 ,(1964) , 10.1086/294717
W. Arthur Lewis, COMPETITION IN RETAIL TRADE Economica. ,vol. 12, pp. 116- 120 ,(1945) , 10.4324/9780203708736-12
Gilbert A. Churchill, Neil M. Ford, Urban B. Ozanne, An Analysis of Price Aggressiveness in Gasoline Marketing Journal of Marketing Research. ,vol. 7, pp. 36- 42 ,(1970) , 10.1177/002224377000700103
Richard H. Holton, Price Discrimination at Retail: The Supermarket Case The Journal of Industrial Economics. ,vol. 6, pp. 13- ,(1957) , 10.2307/2097745
Jane Aubert-Krier, Monopolistic and Imperfect Competition in Retail Trade Palgrave Macmillan, London. pp. 281- 300 ,(1954) , 10.1007/978-1-349-08434-0_15
Frederic M. Scherer, Industrial market structure and economic performance ,(1971)
Gilbert A. Churchill, Neil M. Ford, Urban B. Ozanne, An Analysis of Price Aggressiveness in Gasoline Marketing Journal of Marketing Research. ,vol. 7, pp. 36- None ,(1970) , 10.2307/3149504