Dr. Asif Ahmad
机构: Professor, PMAS-ARID AGRICULTURE UNIVERSITY RAWALPINDI
每年引用次数
引用次数
引用: 5,564
H-指数: 37
I10-指数 : 72
出版物: 118
Effect of flax seeds (Linum usitatissimum) on uterine and ovarian protein contents, ovarian cholesterol, serum estradiol and onset of puberty in immature female mice.
Syed M Raihan Dilshad , Najib-ur-Rehman Najib-ur-Rehman , Nazir Ahmad Nazir Ahmad , Arshad Iqbal Arshad Iqbal
International Journal of Agriculture and Biology 14 ( 5) 781 -786
2
2012
Iron status of the Pakistani population-current issues and strategies.
Anwaar Ahmed , Asif Ahmad , Saeed Akhtar , Tariq Ismail
Asia Pacific Journal of Clinical Nutrition 22 ( 3) 340 -347
20
2013
Cardio-protective and anti-cancer therapeutic potential of Nigella sativa
Tariq Masud , Asif Ahmad , Muhammad Kaleem , Hammad Shafiq
Iranian Journal of Basic Medical Sciences 17 ( 12) 967 -979
96
2014
Quality Evaluation and Safety Assessment of Different Cooking Oils Available in Pakistan
Anwaar Ahmed , Asif Ahmad , Tahir Mehmood , Nauman Khalid
Journal of the Chemical Society of Pakistan 34 ( 3) 518 -525
6
2012
Transition in tuber quality attributes of potato (Solanum tuberosum L.) under different packaging systems during storage
Matthew A. Jenks , Tariq Masud , Abid Farid , Kashif Sarfraz Abbasi
Journal of applied botany and food quality 89 142 -149
3
2016
Heavy metal contamination in vegetables grown in Rawalpindi, Pakistan
Waqas Ahmed , Anwaar Ahmed , Asif Ahmad , Muhammad Atif Randhawa
Journal of the Chemical Society of Pakistan 34 ( 4) 914 -919
6
2012
Genetically-modified food and its impact on overcoming malnutrition.
M. S. Ibrahim , Asif Ahmad , Asma Sohail , Maria Khan
VIII International Scientific Agriculture Symposium, "Agrosym 2017", Jahorina, Bosnia and Herzegovina, October 2017. Book of Proceedings 1248 -1254
2017
Comparative effects of gamma irradiation, UV-C and hot water treatments on sensory attributes of mango fruit (Mangifera indica L.) cv. white and black chaunsa.
Asif Ahmad , Z. A. Chatha , Haris Ayub , Fatima Faiyaz
Pakistan Journal of Agricultural Sciences 57 ( 2) 499 -504
2020
Mitigating the impact of organochlorine and pyrethroid residues in fresh and chemically washed spinach
Ali Hussnain , Rai Muhammad Amir , Muhammad Azam Khan , Asif Ahmad
Food Science and Technology International 41 ( 1) 59 -64
2021
Effect of Gamma Irradiation, UV-Irradiation and Hot Water Treatment on Fungal Growth and Aflatoxin in Mango Fruits (Mangifera indica L.)
Zia Ahmad Chatha , Asif Ahmad , Tahir Zahoor , Ali Raza
Pakistan Journal of Nutrition 12 ( 12) 1050 -1056
3
2013
Ultrasound-Assisted Phytochemical Extraction Condition Optimization Using Response Surface Methodology from Perlette Grapes (Vitis vinifera)
Muhammad Kaleem , Asif Ahmad , Rai Muhammad Amir , Ghazala Kaukab Raja
Processes 7 ( 10) 749
3
2019
Characterization of new exopolysaccharides produced by coculturing of L. kefiranofaciens with yoghurt strains.
Zaheer Ahmed , Yanping Wang , Nomana Anjum , Hajra Ahmad
International Journal of Biological Macromolecules 59 377 -383
67
2013
Therapeutic Aspects of Probiotics and Prebiotics
Asif Ahmad , Sumaira Khalid ,
Academic Press 53 -91
2
2018
Dietary fibers in modern food production: a special perspective with β-glucans
Asif Ahmad , Nauman Khalid
Biopolymers for food design: handbook of food engineering 125 -156
4
2018
β-Glucan as a Food Ingredient
Asif Ahmad , Muhammad Kaleem
Academic Press 351 -381
6
2018
Biopolymer Produced by the Lactic Acid Bacteria: Production and Practical Application
Zaheer Ahmed , Asif Ahmad
Microbial Production of Food Ingredients and Additives 217 -257
3
2017
Nutritional and functional characterization of different oat (Avena sativa L.) cultivars
Muhammad Suhail Ibrahim , Asif Ahmad , Asma Sohail , Muhammad Javaid Asad
International Journal of Food Properties 23 ( 1) 1373 -1385
2020
Antibacterial Activity by Chlorogenic Acid Isolated through Resin from Apricot (Prunus Armeniaca L.)
Ahmed Mujtaba , Tariq Masud , Asif Ahmad , Waqar Ahmed
Pakistan Journal of Agricultural Research 30 ( 2) 144 -148
2
2017
Fortification in Beverages
Asif Ahmad , Zaheer Ahmed
Woodhead Publishing 85 -122
2
2019
A comprehensive characterisation of safflower oil for its potential applications as a bioactive food ingredient - A review
Nauman Khalid , Rao Sanaullah Khan , M Iftikhar Hussain , Muhammad Farooq
Trends in Food Science & Technology 66 176 -186
30
2017