引用次数
引用: 22,852
H-指数: 84
I10-指数 : 324
出版物: 621
Growth stimulation of intestinal tumours in Apc(Min/+) mice by dietary L-methionine supplementation.
Jan Erik Paulsen , Jan Alexander
Anticancer Research 21 ( 5) 3281 -3284
6
2001
Can linoleic acids in conjugated CLA products reduce overweight problems
Margaretha Haugen , Jan Alexander
Tidsskrift for Den Norske Laegeforening 124 ( 23) 3051 -3054
5
2004
Helserisikovurdering av sigar- og piperøyking
Anette Kocbach Bølling , Rune Becher , Liv Grøtvedt , Jan Alexander
2015
The influence of chemicals in the food and the environment on the thyroid gland function
Inger Thorup , Pia Berthelsen , Jens-Jørgen Larsen , Eino Hietanen
3
2002
Description of the processes in the value chain and risk assessment of decomposition substances and oxidation products in fish Oils. Opinion of Steering Committee of the Norwegian Scientific Committee for Food Safety
Augustine Arukwe , Bente Elisabeth Torstensen , Revilija Mozuraityte , Live Lingaas Nesse
147
2011
Risk assessment of radioactivity in Food. Opinion of the Scientific Committee of the Norwegian Scientific Committee for Food Safety, VKM report 2017:25
Inger-Lise Steffensen , Vigdis Vandvik , Torsten Källqvist , Lavrans Skuterud
150
2017
A comprehensive assessment of fish and other seafood in the Norwegian diet.
Bjarne K. Jacobsen , Livar Frøyland , Helle Margrete Meltzer , Gro Ingunn Hemre
174
40
2006
Vitamin- og mineraltilskudd – nødvendig for god helse?
Helle Margrete Meltzer , Jan I. Pedersen , Margaretha Haugen , Jan Alexander
Tidsskrift for Den Norske Laegeforening
2
2004
Kan konjugerte linolsyrer i CLA-produkter løse overvektsproblemer?
Margaretha Haugen , Jan Alexander
Tidsskrift for Den Norske Laegeforening
2004
Helserisiko ved bruk av snus
Per Everhard Schwarze , Rune Becher , Jon Einar Dahl , Tom Kristian Grimsrud
144
3
2014
Microplastics; occurrence, levels andimplications for environment and human health related to food. Opinion of the Steering Committee of the Norwegian Scientific Committee for Food andEnvironment
Inger-Lise Steffensen , Vigdis Vandvik , Marte Haave , Tor A Strand
Norwegian Scientific Commitee for Food and Environment (VKM)
2019
Oppdatert risikovurdering – introduksjon av høypatogent aviært influensavirus til Norge våren 2007
Judith Narvhus , Georg Kapperud , Wenche Kristin Farstad , Espen Rimstad
Vitenskapskomiteen for mattrygghet (VKM)
2007
Kunnskapsbehov av betydning for mattrygghet og biologisk mangfold. Oppsummering fra VKMs vitenskapelige uttalelser i perioden 2005 – 2015
Inger-Lise Steffensen , Vigdis Vandvik , Torsten Källqvist , Gro Ingunn Hemre
Vitenskapskomiteen for mattrygghet (VKM)
2016
Does the food processing contaminant acrylamide cause developmental neurotoxicity? A review and identification of knowledge gaps.
Trine Husøy , Helle K. Knutsen , Birgitte Lindeman , Kristine Vejrup
Reproductive Toxicology 101 93 -114
11
2021
Protocol for risk assessment of “other substances”. The Norwegian Scientific Committee for Food and Environment
Robin Ørnsrud , Johanna Eva Bodin , Monica Sanden , Gro Haarklou Mathisen
28
2020
Protocol and description of literature searches for the risk-benefit assessment of fish in the Norwegian diet. The Steering Committee of the Norwegian Scientific Committee for Food and Environment
Gaute Velle , Ingrid Kvestad , Josef Daniel Rasinger , Inger-Lise Karin Steffensen
65
2020
Maternal seafood intake during pregnancy, prenatal mercury exposure and child body mass index trajectories up to 8 years.
Merete Eggesbø , Verena Sengpiel , Nina Iszatt , Helle Katrine Knutsen
International Journal of Epidemiology
2021
Commercially available kelp and seaweed products – valuable iodine source or risk of excess intake?
Maria Wik Markhus , Sigrun Henjum , Lise Madsen , Lisbeth Dahl
Food & Nutrition Research 65
13
2021
Dietary Supplementation with Selenium and Coenzyme Q10 Prevents Increase in Plasma D-Dimer While Lowering Cardiovascular Mortality in an Elderly Swedish Population.
Tomas L Lindahl , Urban Alehagen , Anders Larsson , Jan Aaseth
Nutrients 13 ( 4) 1344
2021
Diets and drugs for weight loss and health in obesity - An update.
Urban Alehagen , Jan Aaseth , Tine M Sundfør , Jan Alexander
Biomedicine & Pharmacotherapy 140 111789
2021