Modulation of the human gut microbiota by dietary fibres occurs at the species level.
作者： Wing Sun Faith Chung , Alan W. Walker , Petra Louis , Julian Parkhill , Joan Vermeiren
DOI: 10.1186/S12915-015-0224-3
关键词: Biochemistry 、 Bacteroides 、 Dietary Carbohydrates 、 Food science 、 Inulin 、 Biology 、 Gut flora 、 Firmicutes 、 Energy source 、 Faecalibacterium prausnitzii 、 Prebiotic
摘要: … at the phylum level, but at the level of individual species, with very little overlap between the two substrates in the species … governing the competition between bacterial species [13] and …
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