Preferential solvent interactions between proteins and polyethylene glycols.
作者： J.C. Lee , L.L. Lee
DOI: 10.1016/S0021-9258(19)70019-2
关键词: Polymer 、 Chemical engineering 、 Protein domain 、 Polyethylene glycol 、 Chymotrypsinogen 、 Protein structure 、 Organic chemistry 、 Solvent 、 Chemistry 、 Circular dichroism 、 Polyethylene
摘要: … is not only governed by the unfavorable interaction between proteins and PEG but also a … interaction between protein and PEG. Such interaction can be at least partially attributed to …
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