Enhancing ecosystem services in sustainable agriculture: Biofertilization and biofortification of chickpea (Cicer arietinum L.) by arbuscular mycorrhizal fungi
作者： Elisa Pellegrino , Stefano Bedini
DOI: 10.1016/J.SOILBIO.2013.09.030
关键词: Crop 、 Symbiosis 、 Cropping system 、 Sowing 、 Biofortification 、 Biomass 、 Biology 、 Agronomy 、 Rhizophagus irregularis 、 Agriculture
摘要: Arbuscular mycorrhizal fungi (AMF) establishing beneficial symbiosis with most crop plants have gained a growing interest as agro-ecosystem service providers able to sustain crop productivity and quality. In this study we tested the agronomic relevance of field-inoculated locally sourced and foreign inocula on chickpea (Cicer arietinum L.), one of the most important worldwide grain legumes. The foreign AMF Funneliformis mosseae and Rhizophagus irregularis were used as single and dual species inocula. Crop growth and …
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