The essentiality of long chain n-3 fatty acids in relation to development and function of the brain and retina.
作者： Let al Lauritzen , HS Hansen , MH Jørgensen , KF Michaelsen
DOI: 10.1016/S0163-7827(00)00017-5
关键词: Retina 、 Polyunsaturated fatty acid 、 Biochemistry 、 Long chain 、 N-3 fatty acids 、 Blood–retinal barrier 、 Function (biology) 、 Ocular physiology 、 Blood–brain barrier 、 Chemistry
摘要:
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