Canine and Feline Obesity Management.
作者： Megan Shepherd
DOI: 10.1016/J.CVSM.2021.01.005
关键词: Obesity 、 Environmental health 、 Overweight 、 Medicine 、 Weight loss 、 Body weight 、 Calorie restriction 、 Essential nutrient 、 Obesity management
摘要: Obesity and overweight have an impact on more than half of pet cats dogs. Effective team-based communication is essential for creating effective weight loss plan. The diet should meet all nutrient requirements during energy/calorie restriction. There are several ways to initiate a plan, regular monitoring determining if plan working or needs be adjusted.
elsevier.com 
sci-hub.st 参考文章(77)
Unal O. Boya, Michael J. Dotson, Eva M. Hyatt, A comparison of dog food choice criteria across dog owner segments: an exploratory study International Journal of Consumer Studies. ,vol. 39, pp. 74- 82 ,(2015) , 10.1111/IJCS.12145
Richard Reid-Smith, Carl Ribble, Rita Finley, Maria Popa, Marcus Litman, Meredith Vandermeer, Jeff Aramini, The Risk of Salmonellae Shedding by Dogs Fed Salmonella-contaminated Commercial Raw Food Diets Canadian Veterinary Journal-revue Veterinaire Canadienne. ,vol. 48, pp. 69- 75 ,(2007)
Eleanor Raffan, Stephen P. Smith, Stephen O’Rahilly, Jane Wardle, Development, factor structure and application of the Dog Obesity Risk and Appetite (DORA) questionnaire PeerJ. ,vol. 3, ,(2015) , 10.7717/PEERJ.1278
Clare MacMartin, Hannah C. Wheat, Jason B. Coe, Cindy L. Adams, Effect of question design on dietary information solicited during veterinarian-client interactions in companion animal practice in Ontario, Canada. Javma-journal of The American Veterinary Medical Association. ,vol. 246, pp. 1203- 1214 ,(2015) , 10.2460/JAVMA.246.11.1203
Sarah M. Nemser, Tara Doran, Michael Grabenstein, Terri McConnell, Timothy McGrath, Ruiqing Pamboukian, Angele C. Smith, Maya Achen, Gregory Danzeisen, Sun Kim, Yong Liu, Sharon Robeson, Grisel Rosario, Karen McWilliams Wilson, Renate Reimschuessel, Investigation of Listeria, Salmonella, and toxigenic Escherichia coli in various pet foods. Foodborne Pathogens and Disease. ,vol. 11, pp. 706- 709 ,(2014) , 10.1089/FPD.2014.1748
Dorothy P. Laflamme, Sarah K. Abood, Andrea J. Fascetti, Linda M. Fleeman, Lisa M. Freeman, Kathryn E. Michel, Cassondra Bauer, Brona L. E. Kemp, Janine R. Van Doren, Kristina N. Willoughby, Pet feeding practices of dog and cat owners in the United States and Australia Javma-journal of The American Veterinary Medical Association. ,vol. 232, pp. 687- 694 ,(2008) , 10.2460/JAVMA.232.5.687
Karen K. Cornell, Michelle Kopcha, Client-veterinarian communication: skills for client centered dialogue and shared decision making. Veterinary Clinics of North America-small Animal Practice. ,vol. 37, pp. 37- 47 ,(2007) , 10.1016/J.CVSM.2006.10.005
K.R. Verkest, L.M. Fleeman, J.M. Morton, S.J. Groen, J.S. Suchodolski, J.M. Steiner, J.S. Rand, Association of postprandial serum triglyceride concentration and serum canine pancreatic lipase immunoreactivity in overweight and obese dogs. Journal of Veterinary Internal Medicine. ,vol. 26, pp. 46- 53 ,(2012) , 10.1111/J.1939-1676.2011.00844.X
P. R. Buff, R. A. Carter, J. E. Bauer, J. H. Kersey, Natural pet food: A review of natural diets and their impact on canine and feline physiology Journal of Animal Science. ,vol. 92, pp. 3781- 3791 ,(2014) , 10.2527/JAS.2014-7789
Deborah E. Linder, Lisa M. Freeman, Penelope Morris, Alexander J. German, Vincent Biourge, Cailin Heinze, Lucille Alexander, Theoretical evaluation of risk for nutritional deficiency with caloric restriction in dogs Veterinary Quarterly. ,vol. 32, pp. 123- 129 ,(2012) , 10.1080/01652176.2012.733079