作者: Xiaomei Su , Qian Zhang , Jinxing Hu , Muhammad Zaffar Hashmi , Linxian Ding
DOI: 10.1007/S00253-014-6108-6
关键词: Food science 、 Bacteria 、 Biphenyl compound 、 Rhodococcus 、 Biology 、 Micrococcus luteus 、 Temperature gradient gel electrophoresis 、 Biotransformation 、 Microbiology 、 Bioremediation 、 Pseudomonas
摘要: … Therefore, for the purpose of resuscitating and stimulating VBNC … environmental functions of VBNC or uncultured bacteria. … 6a that Achromobacter genus was the most abundant group, …