D-Lactic acid production by Sporolactobacillus inulinus YBS1-5 with simultaneous utilization of cottonseed meal and corncob residue.
作者： Zhongzhong Bai , Zhen Gao , Junfei Sun , Bin Wu , Bingfang He
DOI: 10.1016/J.BIORTECH.2016.02.007
关键词: Corncob 、 Biochemistry 、 Food science 、 Fermentation 、 Hydrolysate 、 Cellulose 、 Hydrolysis 、 Cottonseed meal 、 Industrial fermentation 、 Organic acid 、 Chemistry
摘要: … the raw material cost of fermentation. The YBS1-5 strain could produce d-lactic acid by using … and simultaneously utilized during d-lactic acid fermentation. Corncob residues are rich in …
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