Effect of pH on the rate of Candida utilis cell cycle initiation.
作者： K C Thomas
DOI: 10.1128/JB.144.3.1193-1196.1980
关键词: Microbiology 、 Cell cycle 、 Biochemistry 、 Yeast 、 Biology
摘要: The rate of cell cycle initiation (as determined by the bud emergence) in yeast Candida utilis under ammonium-limited phased cultivation was dependent on pH at which grown.
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