Progress in Discrimination Testing

JOHN M. ENNIS, VIRGINIE JESIONKA, THE POWER OF SENSORY DISCRIMINATION METHODS REVISITED Journal of Sensory Studies. ,vol. 26, pp. 371- 382 ,(2011) , 10.1111/J.1745-459X.2011.00353.X

JOHN M. ENNIS, GUIDING THE SWITCH FROM TRIANGLE TESTING TO TETRAD TESTING: TRIANGLE TO TETRAD Journal of Sensory Studies. ,vol. 27, pp. 223- 231 ,(2012) , 10.1111/J.1745-459X.2012.00386.X

DANIELLE VAN HOUT, MICHAEL J. HAUTUS, HYE-SEONG LEE, Investigation Of Test Performance Over Repeated Sessions Using Signal Detection Theory: Comparison Of Three Nonattribute-Specified Difference Tests 2-Afcr, A-Not A And 2-Afc Journal of Sensory Studies. ,vol. 26, pp. 311- 321 ,(2011) , 10.1111/J.1745-459X.2011.00346.X

BENOÎT ROUSSEAU, MICHAEL O'MAHONY, INVESTIGATION OF THE DUAL‐PAIR METHOD AS A POSSIBLE ALTERNATIVE TO THE TRIANGLE AND SAME‐DIFFERENT TESTS Journal of Sensory Studies. ,vol. 16, pp. 161- 178 ,(2001) , 10.1111/J.1745-459X.2001.TB00294.X

MICHAEL J. HAUTUS, R. JOHN IRWIN, TWO MODELS FOR ESTIMATING THE DISCRIMINABILITY OF FOODS AND BEVERAGES Journal of Sensory Studies. ,vol. 10, pp. 203- 215 ,(1995) , 10.1111/J.1745-459X.1995.TB00014.X

Benoı̂t Rousseau, Michel Rogeaux, Michael O'Mahony, Mustard discrimination by same–different and triangle tests: aspects of irritation, memory and τ criteria Food Quality and Preference. ,vol. 10, pp. 173- 184 ,(1999) , 10.1016/S0950-3293(99)00015-4

John M. Ennis, Daniel M. Ennis, Dorene Yip, Michael O'Mahony, Thurstonian models for variants of the method of tetrads British Journal of Mathematical and Statistical Psychology. ,vol. 51, pp. 205- 215 ,(1998) , 10.1111/J.2044-8317.1998.TB00677.X

Suzanne Pecore, Natalie Stoer, Susan Hooge, Nort Holschuh, Fred Hulting, Faye Case, Degree of difference testing: A new approach incorporating control lot variability Food Quality and Preference. ,vol. 17, pp. 552- 555 ,(2005) , 10.1016/J.FOODQUAL.2006.01.015

F. FILIPELLO, A CRITICAL COMPARISON OF THE TWO‐SAMPLE AND TRIANGULAR BINOMIAL DESIGNS Journal of Food Science. ,vol. 21, pp. 235- 241 ,(1956) , 10.1111/J.1365-2621.1956.TB16915.X

URSULA. THIEME, MICHAEL. O'MAHONY, MODIFICATIONS TO SENSORY DIFFERENCE TEST PROTOCOLS: THE WARMED UP PAIRED COMPARISON, THE SINGLE STANDARD DUO‐TRIO AND THE A‐NOT A TEST MODIFIED FOR RESPONSE BIAS Journal of Sensory Studies. ,vol. 5, pp. 159- 176 ,(1990) , 10.1111/J.1745-459X.1990.TB00487.X