作者: M. Swaminathan
DOI:
关键词: Weight loss 、 Biology 、 Food scarcity 、 Value (economics) 、 Toxicology 、 Insect infestation 、 Agronomy
摘要: Foodgrains are usually stored for long periods after harvest three main reasons viz. to ensure an even supply throughout the year, preserve surplus food produce transport deficit areas and serve as reserve during times of scarcity.