Agricultural residues as a source of bioactive natural products
作者： Omar Santana-Méridas , Azucena González-Coloma , Raúl Sánchez-Vioque
DOI: 10.1007/S11101-012-9266-0
关键词: Raw material 、 Agronomy 、 Natural (archaeology) 、 Biological property 、 Environmental science 、 Environmental protection 、 Pollution 、 Crop residue 、 Agriculture
摘要: Agricultural industry produces billions of tons of residues in non-edible portions derived from the cultivation and processing of a particular crop. These residues can cause pollution …
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