摘要: Curcuma longa L., belonging to the Zingiberaceae family, is a perennial herb and has been used as a spice and a pigment in the food industry. In the ongoing search for inhibitory …
Nanqun Zhu, Hiroe Kikuzaki, Shuqun Sheng, Shengmin Sang, Mohamed M. Rafi, Mingfu Wang, Nobuji Nakatani, Robert S. DiPaola, Robert T. Rosen, Chi-Tang Ho, Furanosesquiterpenoids of Commiphora myrrha.Journal of Natural Products. ,vol. 64, pp. 1460- 1462 ,(2001) , 10.1021/NP010072J