Chemical Morphology of Glucan and Chitin in the Cell Wall of the Yeast Phase of Paracoccidioides brasiliensis

作者： L. M. Carbonell , F. Kanetsuna , F. Gil

DOI: 10.1128/JB.101.2.636-642.1970

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摘要: Abstract Short and thick fibers were observed on the outer surface of yeast phase Paracoccidioides brasiliensis, long thin seen inner surface. The disappear with chitinase treatment are composed chitin. short under alkali α-glucan. Comparisons α-(1 → 3)-glucan isolated from Aspergillus niger Polyporus betulinus chitin fungal origin support our point view.